• Torishin
  • $48,520.00 -81,710.00/year*
  • New York, NY
  • Hospitality - Food Services
  • Full-Time
  • 354 W 54th St

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Kitchen Helper,Server & Food Runner,Dishwasher

We are seeking experienced Kitchen Helper, Server, Food Runner, Dishwasher at Torishin specialized in yakitori / chicken skewers, one of the unique Japanese cuisines. We are the only yakitori restaurant in the U.S. that received a star from Michelin for seven consecutive years Michelin Japanese Restaurant. Customers are looking forward to the Japanese food culture and coming from many countries. This is a high-end restaurant and it is very crowded.

You will be :
interested in learning Japanese traditional style yakitori.
able to work at least 3 days per week.

Kitchen Helper Shift 9:15am~3:00pm,4:30pm~12:30am
Server, Food Runner Shift 4:45pm~12:30am,
Dishwasher 12:00pm~12:30am

Those who could work long-term and have experience in food industry, some knowledge in Japanese cuisine will be welcome.
Japanese language skill is a big plus but not mandatory.

Please send your resume and we will get back to you for more information.
For more details about the restaurant, please visit our website

  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers
More detail about Torishin, please visit
Associated topics: catering, culinary school, executive kitchen, head chef, lead, pantry, pastry, salad chef, tavern, team lead

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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