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Our Foodies consistently prepare and serve our delicious food to our guests in line with our recipes, while ensuring an excellent and fast guest experience.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Make and serve delicious, fresh food following Noon's guidelines and safety procedures

Make all our guests feel welcomed, delighted, and like part of the Noon team

Keep our restaurant clean, sanitized, organized, and well stocked

Work as a team; support, train, and show appreciation for other team members

Execute Noons systems and processes to operate the restaurant successfully

Other duties as outlined in Noons Training & Development Plan or as assigned by Supervisor

WHO WE ARE:

Passionate foodies who are OBSESSED with FLAVOR!

LOVE creating an AMAZING food experience for our guests!

ENERGIZED by a fast-paced environment!

EXCITED to be part of a hip and growing brand!

WHO YOU ARE:

Incredibly passionate about food

Love serving guests

Have a high bar for excellence in all things you do

Love working in a fast-paced, team environment

Love learning and teaching others

Want to grow your career with a growing company


Associated topics: appetizer, breakfast, commercial, commercial kitchen, kitchen prep, prep cook, restaurant assistant cook, restaurant cook, station, stove

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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